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1. De Librije (Zwolle) - Established in a former women's prison, De Librije is a three-Michelin-starred restaurant run by renowned chef Jonnie Boer. Known for its innovative dishes that celebrate local ingredients, dining at De Librije is a true culinary journey. 2. Le Chevalier (Amsterdam) - For those looking for a more intimate dining experience, Le Chevalier in Amsterdam is the place to be. This Michelin-starred restaurant offers a French-inspired menu with a Dutch twist, showcasing the chef's creativity and passion for high-quality ingredients. 3. FG Restaurant (Rotterdam) - Situated in the heart of Rotterdam, FG Restaurant is a two-Michelin-starred dining destination that pushes the boundaries of traditional cuisine. Chef François Geurds combines modern cooking techniques with playful presentations, resulting in a dining experience that is both exciting and memorable. 4. Bridges (Amsterdam) - Located in the iconic Sofitel Legend The Grand Amsterdam, Bridges is a seafood restaurant that has earned a Michelin star for its exceptional cuisine. With an emphasis on sustainable and locally-sourced ingredients, Bridges offers a menu that is both luxurious and environmentally conscious. 5. De Kas (Amsterdam) - Housed in a stunning greenhouse in Amsterdam, De Kas is a farm-to-table restaurant that is committed to serving fresh, seasonal dishes straight from the garden. Diners can enjoy a unique dining experience surrounded by lush greenery and the aroma of freshly picked herbs and vegetables. Whether you're seeking a fine dining experience or a more casual meal, the Netherlands has a diverse culinary scene that caters to all tastes. These top restaurants exemplify the country's dedication to gastronomic excellence and are sure to leave a lasting impression on anyone who visits.